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Thursday, April 28, 2016

Day 6 of Vegan Passover! #MovingMatzo #LeavingTheLeavening

Here we are at day 6 of Passover already. How much Matzo is left in YOUR house? I'm down to 2 boxes. Hopefully exactly the right amount to run out on Saturday night.

A plate full of mostly Matzo!!!

It's quite the versatile building block! Even the kitchen frog took valuable time away from being a plague to express his amazement! 
That thing on the bottom that looks like a potato with slices of tomato and topped with cracked pepper is not Matzo, but everything else is.
When stacked and layered with cooked vegetables and "cheezy" sauce that has been firmed up in the fridge overnight, the excess moisture softens the Matzo. I also microwaved it for about 2 minutes to soften everything up and squish it down. It needed squishing. 
This made 2 hearty portions. 
You can guess what those yellow things in the middle are. That's right. Matzo mixed with the yellow cheezy sauce and shaped by hand into curls. Salt and pepper added made it taste like a whole new holiday!

This whole foods plant based Matzo infused week has been challenging but absolutely delicious! 
What's that old saying? Necessity is the Matzo of invention! Accept the challenge. 
Choose health. Go Vegan! 

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