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| Seasoned Potato Wedges |
Here's my quick and easy recipe for air fried potatoes. I used my convection toaster oven and it worked perfectly. Mine is the Cuisinart Air Fryer Convection Oven which happens to be on sale !!!
Preheat the oven to 450F. Wash 2 medium size Yukon gold potatoes, leave the skin on and wrap them in moist paper towels. Microwave them for 4 minutes or 2 minutes per potato for a bigger batch. Slice them into wedges. Brush on a little water so the seasoning sticks. Sprinkle on your seasoning of choice. I used rosemary and garlic powder. Place them on the rack in the oven, skin down. Let them cook for 375F for 15 minutes until they brown. Remove them from the rack. Drizzle with hot sauce or ketchup or both. Serve hot. No oil needed!!
